My Favourite South African Reds for Winter
There is something about winter that calls for slowing down and enjoying a good glass of wine. Whether you’re cooking a hearty stew or curling up by the fireplace in your favourite slippers, I’ve rounded up four perfect South African red wines for the season. Vergenoegd Löw Amalie Merlot Winner of the VinLog Merlot Trophy […]
My favourite slowfoods #1 Tomato stew
Slow food is food that is produced or prepared in accordance with local culinary traditions, typically using high-quality locally sourced ingredients. If google is correct then this recipe ticks all the slow food boxes. This stew is at it’s best when looked for a long time. Tomato stew takes me back to my childhood home […]
Meatless Monday #10: Vegetable and coconut Curry
Winter is knocking on the door in Gauteng which meant only one thing for this week’s Meatless Monday – Curry! This vegetable curry recipe is easy to make and packs a punch of flavour from turmeric, ginger and fresh chiles. You will need: 1 tablespoons of coconut oil 1 cup chopped brown onion 2 garlic […]
