Ginger and Turmeric Chickpea Stew
If you are wanting to include more plant-based meals into your everyday cooking, this recipe is a great place to start. It is wholesome, easy to make and contains no foreign or exotic ingredients. I accidentally stumbled upon it while browsing Instagram and I have a feeling it is going to become a favourite in […]
Spinach & Potato Soup
I am a seasonal eater. As soon as the cold weather sets in all I want to eat is stews and soups. If, like me, you love soup. And you love spinach. You are going to love this recipe! This soup is tasty, healthy and very easy to make, but also very ‘spinachy’ (is that […]
Easy Cauliflower Dal and garlicy spinach
I have heard of Dal before, but this was my first time cooking and eating a dal, and I am hooked. Dal is essentially an Indian Lentil soup, or in my case more of a stew. The ingredients are easy to find and can basically go into the sauce pan at the same time, making […]
My favourite slowfood #2 Green masala
When you read the ingredients to this recipe you most likely will think ‘no way’. This can’t work! It’s just to weird. But I promise you this dish will change your life! It is easy to make and the flavours just work together perfectly. The recipe is barely enough for 2 people, because you definitely […]
My favourite slowfoods #1 Tomato stew
Slow food is food that is produced or prepared in accordance with local culinary traditions, typically using high-quality locally sourced ingredients. If google is correct then this recipe ticks all the slow food boxes. This stew is at it’s best when looked for a long time. Tomato stew takes me back to my childhood home […]
